|Mussels with red curry sauce and squid ink pasta.|
|Soft shell crab with avocado, tomatoes, and strawberries|
|Salmon with a cucumber salad|
|Chicken with shaved zucchini and tomato sauce.|
|Lemon sour cream cake with blueberries.|
|Caramel parfait with some sort of delicious mystery crunchy things 🙂|
Next stop for dinner was Northern Spy Food Co. We had been for brunch before and always wanted to try the dinner… boy were we pleased!
|Farro with bacon, peas, and a soft egg.|
|Kale salad with roasted almonds and carrots.|
|Striped bass with pole beans|
|Pork tenderloin with black eyed peas.|
As much as we wanted to, we didn’t have any dessert there because we knew there was birthday cake awaiting us at our final destination, a strawberry cake with lemon buttercream icing from one of my favorite bakeries: Sugar Sweet Sunshine!
Hope all of your birthdays are as delicious as mine was!